Delicious Blueberry Pie Filling Canning Recipe: Preserve Summer's Sweetness
Canning blueberry pie filling, easy recipe for making and canning homemade blueberry pie filling from fresh blueberries.
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Cooking tools:
- Canning pot
- Canning funnel
- Colander
- Pot
- Spoon
- Measuring cup
- Measuring spoon
- Stove
- Mason jar
- Canning lid
- Canning ring
- Kitchen towel
Ingredients
- 12 c. blueberries
- 2 1/4 c. sugar
- 3/4 c. plus 3 tbsp. Clear Jel *
- * 3 c. water
- 3 tbsp. fresh or bottled lemon juice
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