Fried Stuffed Castelvetrano Olives | Saveur

Name: Fried Stuffed Castelvetrano Olives | Saveur
Ingredients: 12 oz. (about 40) Castelvetrano olives ( wholefoods.com ); 3 oz. ground beef; 2 oz. ground pork; 2 tbsp. grated parmesan; 1 ⁄ 4 tsp. freshly grated nutmeg; 1 egg yolk; 1 whole egg; 1 lemon, zest finely grated; Kosher salt and freshly ground black pepper, to taste; Canola Oil, for frying; 2 tbsp. whole milk; 1 1 ⁄ 2 cups bread crumbs; 1 ⁄ 2 cup flour

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Olives are stuffed with a simple beef and pork filling and fried for a substantial snack or hors d'oeuvre.

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Ingredients

12 oz. (about 40) Castelvetrano olives (<a href="http://wholefoods.com">wholefoods.com</a>)
3 oz. ground beef
2 oz. ground pork
2 tbsp. grated parmesan
1⁄4 tsp. freshly grated nutmeg
1 egg yolk
1 whole egg
1 lemon, zest finely grated
Kosher salt and freshly ground black pepper, to taste
Canola Oil, for frying
2 tbsp. whole milk
1 1⁄2 cups bread crumbs
1⁄2 cup flour