2510 Spanish Chicken and Rice - The Australian Made Campaign
Simply bursting with flavour, this recipe for Spanish-style Chicken and Rice is the perfect weeknight dinner! Thanks to the team at Soho Metal Spinning and Cookware.
Ingredients
- 6 chicken pieces (skin on, bone in thigh fillets or drumsticks)
- 1 tbspn oil – I use rice bran, but any oil is fine.
- 1 brown onion, diced
- 1 clove garlic, crushed
- 1 red capsicum, diced
- 1 can crushed tomatoes
- 1 tspn Dried Chilli (or to taste)
- 2 tspn sweet or smoked paprika
- 1 ½ cups chicken stock
- 1 cup long grain rice
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