Leftover Lamb Moroccan Stew â™»ï¸ Easy Makeover Recipe - Umami Sans Frontieres

Ingredients

• About 300g of Leftover Lamb (see Roast Leg of Lamb recipe for details)
• 1 Onion (thinly sliced)
• 1 Carrot
• 1 400g Can of Tomatoes (or 1 ripe Tomato, diced)
• 1 Clove of Garlic
• 2 Tablespoons of Olive Oil
• ½ Teaspoon of Cumin or Ground Cumin
• 1 Teaspoon of Paprika
• A Pinch of Ground Cinnamon (optional)
• 4 Tablespoons of White Wine
• Salt, to taste
• Black Pepper, to taste