The Pie Recipes

The Pie Recipes

www.nomoremrnicepie.com

Fresh Pineapple Pie makes one lattice crust 9” pie (adapted from 250 Pies and Jill Van Cleave’s Progressive Baker ) Pie Pastry 2½ cups...

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Ingredients

  • 2½ cups all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 2 sticks (8 oz.) cold, unsalted butter cut into small pieces
  • ½ cup ice cold water
  • egg wash made from 1 egg white beaten with 1 teaspoon water
  • coarse sugar for sprinkling
  • 1 ripe Jet pineapple, about 1¼ lbs. peeled, cored, and cut into ½” chunks (save the runaway juices) you should have about 2½-3 cups of fruit
  • ¼ cup granulated sugar
  • ¼ cup dark brown sugar
  • 2 tablespoons cornstarch
  • ½ cup freshly squeezed orange juice
  • 3 large egg yolks
  • 1 tablespoon unsalted butter
  • zest of 1 small lemon
  • 1 teaspoon vanilla

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