Rainbow Veggie & Grilled Peppercorn Pork Kabobs - Hormel Foods

Ingredients

• ¼ cup olive oil
• 2 tablespoons lemon juice
• ½ tablespoon garlic powder
• ½ teaspoon salt
• ½ teaspoon black pepper
• 9 small purple potatoes, cut into 1-inch slices
• 15 grape tomatoes
• 1 red bell pepper, cut into 1-inch pieces
• 1 orange bell pepper, cut into 1-inch pieces
• 1 small yellow squash, halved and cut into 1/2-inch thick slices
• 1 yellow bell pepper, cut into 1-inch pieces
• 1 zucchini, halved and cut into ½ -inch thick slices
• 1 green bell pepper, cut into 1-inch squares
• 1 red onion, cut into 1-inch pieces
• 1 (18.4-ounce) package HORMEL® Peppercorn Pork Tenderloin, cut into 1½-inch cubes