Rustic Chicken Vegetable Pie | Just A Pinch Recipes
Craving a comforting chicken potpie? I put one of these together for supper last night. It is SO easy and made with refrigerated pie crust and frozen vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 cup(s) mixed vegetables, frozen
- 1 refrigerated pie crust
- 1 medium bone-in, skin-on chicken breast
- 1 tablespoon(s) butter
- 2 tablespoon(s) all purpose flour
- 1 cup(s) milk
- 1/2 teaspoon(s) poultry seasoning
- - salt and pepper to taste
- 1 cup(s) prepared mashed potatoes
- 1 egg
- 1/2 cup(s) shredded cheese of choice
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