Candied Jalapeno Corn Souffle - Saucy Rebellion : Saucy Rebellion

Candied Jalapeno Corn Souffle - Saucy Rebellion : Saucy Rebellion

saucyrebellion.com

View Original

Share this recipe:

Ingredients

  • 1/2 Cup Butter, melted
  • 2 Eggs
  • 1 8 ½ oz. Jiffy cornbread mix
  • 1 15 oz can Corn Kernals (drained)
  • 1 14 ¾ oz can Creamed Corn
  • 1 Cup Sour Cream
  • 1/3 Cup Saucy Rebellion Candied Jalapenos, chopped
  • 1 Tbsp. Sugar
  • 1/2 tsp. Salt

More Like This