Jalapeno Cornbread Recipe - (4.5/5)
Jalapeño cornbread can be eaten alone or with your favorite protein! Spicy and savory, it is sure to be a crowd hit!
Ingredients
- 1 1/4 cups flour
- 1 1/2 cups cornmeal
- 3 tablespoons sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 2 1/4 cups buttermilk
- 2 eggs
- 1/2 stick melted butter
- 1 tablespoon chopped pickled jalapenos
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