White Chocolate Fudge Cake Recipe - Pillsbury.com

Ingredients

• 1 (16-oz.) can Pillsbury™ Creamy Supreme™ Vanilla Frosting
• 3 oz. white chocolate baking bar, vanilla-flavored candy coating or almond bark, chopped, melted
• 1 teaspoon vanilla
• 1 (8-oz.) container frozen whipped topping, thawed
• 1 pkg. Pillsbury™ Moist Supreme™ White Cake Mix
• 1 1/4 cups water
• 1/3 cup oil
• 2 eggs
• 1 (6-oz.) pkg. (1 cup) semisweet chocolate chips
• 3 tablespoons butter
• 2 tablespoons light corn syrup
• 1/4 cup powdered sugar
• Chocolate curls, if desired