Seared Asadero Cheese Tacos with Pico
Prepare seared Asadero cheese tacos with fresh pico de gallo for a simple, joyful Mexican-style dish packed with melty flavor.
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Ingredients
- ½ cup tomatoes, seeded and diced
- ½ cup sweet onion (such as Visalia), diced
- 2 Tbsp. jalapeño peppers, minced (or to taste)
- ½ cup cilantro, chopped
- 2 tsp. fresh lime juice
- ½ tsp. Kosher salt or to taste
- 4 slices V&V SUPREMO® Brand Queso Asadero Cheese (slightly less than ½ inch thick)
- 4 corn tortillas
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