Delicious Asian Noodle Soup Recipe with Carrots, Portobello Mushroom, and Celery
Enjoy a hearty and nutritious Asian Noodle Soup made with ramen, fresh vegetables, and a touch of mustard. This recipe is inspired by Asian cuisine and is perfect for any occasion. Try it today!
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Ingredients
- 4 packages of oriental flavored ramen noodles
- 8 cups of water
- 4 large carrots, peeled and diced
- 1 portobello mushroom cap, cleaned and diced
- 4 stalks of celery, diced
- 1/2 cup of sliced green onion
- 1/3 cup of soy sauce
- 1/4 cup of dijon mustard
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