Fish and Chips (Crowd Cow)
Make your own version of fish and chips at home using Pacific Cod! This classic British dish is always a crowd-pleaser and produces and crispy golden exterior on this meaty fish, pairing perfectly...
Ingredients
- 4 Pacific Cod fillets
- 1 ½ C flour
- 1 tsp baking powder
- 1 tsp salt
- 1 tsp pepper
- ½ tsp Old Bay Seasoning
- 12 oz brown beer
- 1 C Corn Starch
- 1 quart vegetable oil
- Tartar sauce or malt vinegar, for serving
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