Meatless Courgette Spaghetti Bolognese Recipe | Quorn
Try this delicious recipe for a healthier courgette spaghetti Bolognese, made using Quorn Meat Free Mince. Click to get more tasty meal ideas from Quorn.
Ingredients
- 1 package of Quorn Meatless Grounds
- [https://www.quorn.us/products/quorn-meatless-grounds] (Frozen, 12oz) or
- equivalent in refrigerated Grounds
- 2 tbsp olive oil
- 1 onion, finely chopped
- 1 carrot, finely diced
- 1 stick celery, finely diced
- 2 cloves garlic, crushed
- 1 cup mushrooms, diced
- 1/3 cup red wine
- 1 and 2/3 cups tomato passata
- 1 tbsp vegetarian Worcestershire sauce
- 1 gluten free vegetable stock cube, dissolved in 2/3 cup hot water
- 1 tbsp tomato puree
- 1 tsp oregano
- Bunch fresh basil leaves, torn
- Salt and pepper to taste
- Hard cheese of your choice, grated to serve
- 4 medium zucchinis, cut into thin ribbons
- 1 tbsp grated vegetarian Parmesan
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