Vegan Chickpea Tuna - Australian School of Meditation & Yoga | ASMY

Vegan Chickpea Tuna - Australian School of Meditation & Yoga | ASMY

asmy.org.au

Whip up this quick and easy recipe for a light summer meal as a salad bowl, use as a tasty sandwich filling or toast topping. Anyway this is …

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Ingredients

  • 1/4 cup Vegan Mayonnaise
  • 1 Nori Sheet (Finely Chopped) or dulse flakes 1 tablspoon
  • 1/2 Small Onion (Finely Chopped)
  • 1 Tbsp Lemon Juice
  • 10 Capers (Finely Chopped)
  • 1/2 tsp Garlic Powder
  • 1 Tbsp Nutritional Yeast
  • 1 Tbsp Soy Sauce or Tamari for a GF version
  • 1/2 Tbsp Dijon Mustard
  • 1/2 tsp White Vinegar
  • Sprinkle Himalayan or black salt
  • Sprinkle Ground Black Pepper

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