Rhubarb and elderflower cupcakes - Moje wypieki
Soft and moist rhubarb cupcakes flavoured with fragrant elderflower syrup and topped with a tangy elderflower glaze.
Ingredients
- 125 g butter
- 110 g caster sugar
- 2 large eggs
- finely grated zest of 1 lemon
- 170 g plain flour
- 1½ teaspoons baking powder
- 4 tablespoons elderflower syrup
- 250 g rhubarb, cut into 2 cm pieces (unpeeled)
More Like This
Rhubarb & elderflower cake recipe | Good Food
bbcgoodfood.com
Rhubarb and Elderflower Cake | RICARDO
ricardocuisine.com
Elderflower cupcakes | Snack Recipes | GoodtoKnow
goodto.com
Rhubarb and orange cake - Moje wypieki
mojewypieki.com
Rhubarb cupcakes recipe | Lurpak®
lurpak.com
Rhubarb & elderflower cake - Good Food Middle East
bbcgoodfoodme.com
Rhubarb cupcakes recipe | Lurpak®
lurpak.com
Elderflower custard slices with rhubarb - Recipes | fooby.ch
fooby.ch