Rendang ala Ujang | Recipe | Kitchen Stories

Name: Rendang ala Ujang | Recipe | Kitchen Stories
Total time: 60 min
Ingredients: 500 g beef; 2 chilis; 4 cloves onions; 3 cloves garlic; 1 slice ground turmeric; 1/2 dash candlenut; 1 tsp coriander seed; 1/2 tsp cumin seed; 1 strip Instant Rendang Powder; 3 cloves Makrut lime leaves; 1 bar lemongrass; 1 dash galangal; 1 strip coconut milk; salt; pepper; sugar; chicken stock powder

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