Homemade Italian Gnocchi, step-by-step - ByLena.com
For years I've been trying to make Italian gnocchi, but, to be honest, I wasn't convinced we liked them and it was worth continuing the efforts. We gave them
Ingredients
- ● Yellow potatoes 500 g
- ● White flour 150 g
- ● Egg 1 piece
- ● Salt 0.5 tsp
- ● Butter 30 g for serving
- ● Sage 3 pieces 3 leaves, optional, for serving
- ● Ground black pepper 0.25 tsp for serving
- ● Parmesan 3 tbsp for serving
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