New England Indian Pudding Recipe: How to Make It
This recipe was inspired by traditional New England Indian pudding. My version is made in the slow cooker instead of being baked for hours in the oven. If the molasses flavor is too strong, cut the...
Keywords
- indian pudding new england
Ingredients
- 1 package (8-1/2 ounces) cornbread/muffin mix
- 1 package (3.4 ounces) instant butterscotch pudding mix
- 4 cups whole milk
- 3 large eggs, room temperature, lightly beaten
- 1/2 cup molasses
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground ginger
- Optional: Vanilla ice cream or sweetened whipped cream
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