Creamy Pumpkin Soup with Smoked Paprika (Easy 35-Minute Dinner)

Name: Creamy Pumpkin Soup with Smoked Paprika (Easy 35-Minute Dinner)
Total time: 35 min
Ingredients: 1 tablespoon unsalted butter; 1 tablespoon olive oil; 1 medium yellow onion, chopped; 3 cloves garlic, minced; 1 1/2 teaspoons smoked paprika, plus more for serving; 1/2 teaspoon ground cumin; 1 teaspoon fine salt, plus more to taste; 1/4 teaspoon black pepper; 2 cans (15 oz each / 425 g each) plain pumpkin puree; 3 cups (720 ml) low-sodium vegetable broth; 1/2 cup (120 ml) heavy cream, plus more for serving; 1 teaspoon maple syrup, optional; 1 teaspoon apple cider vinegar; 1/4 cup (35 g) toasted pepitas; 1 tablespoon fresh thyme leaves or chopped chives; Freshly ground black pepper

myhomemaderecipe.com

Make creamy pumpkin soup with smoked paprika in about 35 minutes. It is velvety, gently smoky, and finished with cream, pepitas, and fresh herbs for a…

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