Holiday Peppermint Cupcakes | Blue Diamond

Name: Holiday Peppermint Cupcakes | Blue Diamond
Ingredients: 2¼ cups all-purpose flour; 1 cup sugar; 1½ tsp. baking powder; ½ tsp. baking soda; ½ tsp. salt; 1 cup plus 1 Tbsp. Almond Breeze Vanilla Almondmilk; divided; ½ cup vegetable oil; 1 tsp. vanilla extract; 1 can (16 oz.) regular or dairy-free vanilla frosting; ½ – ¾ tsp. peppermint extract; 1 drop red food coloring; Small heart shaped cookie cutter; 6 tsp. mini chocolate chips; divided *amount may differ depending on the size cutter you use

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Vanilla cupcakes topped with creamy peppermint frosting and chocolate hearts, made with the easiest decorating hack ever! Fun for valentines day or Christmas!

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Ingredients

2¼ cups all-purpose flour
1 cup sugar
1½ tsp. baking powder
½ tsp. baking soda
½ tsp. salt
1 cup plus 1 Tbsp. Almond Breeze Vanilla Almondmilk; divided
½ cup vegetable oil
1 tsp. vanilla extract
1 can (16 oz.) regular or dairy-free vanilla frosting
½ – ¾ tsp. peppermint extract
1 drop red food coloring
Small heart shaped cookie cutter
6 tsp. mini chocolate chips; divided *amount may differ depending on the size cutter you use