Recipe - Roz's Blueberry Muffin

Recipe - Roz's Blueberry Muffin

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Roz's Blueberry Muffin | Ingredients | Directions 1. Preheat the oven to 375°F. Lightly grease a standard 12-cup muffin tin; or line the tin with papers, and

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Ingredients

  • ½ cup butter, at room temperature
  • 1 1/4 cup sugar
  • 2 large eggs
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 cup milk
  • 2 1/2 cups blueberries, fresh preferred
  • 1/4 cup sugar, for topping (optional)

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