Baked Stuffed Tomatoes Recipe - Awesome Cuisine
Baked tomatoes filled with spiced rice, peas, and cheese, topped with buttery breadcrumbs and baked until soft. Great for using leftover rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 6 Tomatoes (large)
- 1 cup Rice (cooked)
- 1/2 cup Peas (boiled)
- 1/2 to 1 cup Cheese (grated)
- 4 tbsp Butter
- Bread Crumbs (little)
- Salt to taste
- Sauce
- 1 Onion (large)
- 1 Capsicum (small)
- Little Parsley or Dill
- 1 tsp Pepper Powder
- 1 tsp White Mustard Powder
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