Crispy Vegetable Pakoras
Are you craving a delicious and crispy snack that is packed with flavor?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Cooking tools:
- Candy thermometer
- Pot
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Slotted spoon
- Paper towel
- Baking sheet
- Parchment paper
- Oven
- Airtight container
- Zip-top bag
- Plate
Ingredients
- 1 cup of flour made from chickpeas
- 2 cloves of garlic, mashed
- 1 teaspoon of salt
- ½ teaspoon of ground coriander
- ½ teaspoon of ground turmeric
- ½ teaspoon of chili powder
- ½ teaspoon of garam masala
- ¾ cup of water
- 1 quart of oil for deep frying
- ½ head of cauliflower, separated into florets
- 2 medium-sized onions, sliced into rings
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