Creamy Garlic Prawns - Cooking.com.au
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Ingredients
- Cooked Rice
- 1 kg Green Prawns
- 3 Cloves Garlic, crushed
- 1 Tblspn Margarine
- 1 Tblspn Dijon-style mustard
- 300 ml Cream
- Salt and Pepper and Seasonings
- Lemon Juice
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