Recipes | V for Life
Recipes for every occasion for both vegetarians and vegans.
Ingredients
- 400g/generous 14 oz. fresh strawberries
- 5 tbsp. sugar
- 2 tbsp. water
- 1 tbsp. vegetarian jelly powder
- 250ml/scant ½ pint plant-based milk
- 2 tbsp. custard powder
- 2 tbsp. sugar
- 1 tin 400g/14 oz. of full fat coconut milk (chilled overnight)
- 1 tbsp. of icing sugar
- 1 tsp of vanilla bean paste
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