Dàn Bǐng ( 蛋餅, crêpes with egg and scallion)

Dàn Bǐng ( 蛋餅, crêpes with egg and scallion)

sumnerhayes.com

Egg: Sauce: Whisk the pancake ingredients together and allow to rest for 10 minutes. Preheat a nonstick pan at medium on the stovetop.

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Ingredients

  • ½ cup flour
  • 2 T. cornstarch
  • 1 cup water
  • 2 eggs
  • 2 scallions, sliced into thin circles
  • 1/4 tsp. salt
  • 1/4 tsp. white pepper
  • 1/2 tsp. sesame oil
  • 2 T. soy sauce
  • 1 tsp. rice vinegar
  • a dash of sesame oil
  • a dash of chile oil (optional)
  • 1/4 tsp. crushed garlic (optional)

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