Easy Cherry Pudding Cake Recipe
This cherry pudding cake bakes up with a tender crumb and a juicy cherry topping that sinks into the batter as it cooks.
Keywords
- cherry pudding cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 cups all-purpose flour
- 2-1/2 cups sugar, divided
- 4 teaspoons baking powder
- 1 cup 2% milk
- 2 tablespoons canola oil
- 2 cans (14-1/2 ounces each) water-packed pitted tart red cherries, well drained
- 1/8 teaspoon almond extract
- Optional: Whipped cream or ice cream
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