The Spice Chronicles: Celery Seed

The Spice Chronicles: Celery Seed

lifeandthyme.com

A classic recipe and an unforgettable experience inspire this unique take on a historic recipe from L&T contributor, Nicole Gulotta—Crunchy Waldorf Slaw with celery seed.

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Ingredients

  • ¼ cup cashew butter
  • ¼ cup extra-virgin olive oil
  • ¼ cup filtered water
  • 2 tablespoons apple cider vinegar
  • 1 ½ teaspoons celery seed
  • ½ teaspoon salt
  • ½ teaspoon honey
  • Freshly cracked pepper
  • 1 cup walnuts
  • 1 small celery root, peeled
  • 1 small apple, cored
  • ½ cup red grapes, halved
  • 1 cup cooked quinoa
  • 2 cups lightly packed arugula
  • 1 avocado, pitted and sliced

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