Turkey Stuffed Mushroom Burger | Canadian Turkey
Turkey stuffed with mushrooms and bacon in Portobella caps, topped with mozzarella—359 calories per serving. Perfectly grilled on the barbecue!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ab.canadianturkey.ca.
Ingredients
- 6 rashers of bacon, cut in 1” (2.5 cm) pieces
- 1 lb (450 g) ground turkey
- 3 cloves garlic, finely diced
- ¼ cup (60 mL) cream cheese
- 2 green onions, sliced
- 4 medium sized Portobella mushrooms, stems removed and ribs scooped out
- 1 Tbsp (15 mL) olive oil for brushing mushrooms
- 1/2 cup (125 mL) Shredded Mozzarella cheese for topping
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