Recipe: Garlic Mushroom Beef Burger with Caramelised Onions and Thyme
Don't know what to cook on your Outback barbecue next? Why not try our recipe for this Garlic Mushroom Beef Burger with Caramelised Onions and Thyme.
Ingredients
- 350g chestnut or button mushrooms, sliced
- 1 large onion, sliced
- 2 cloves garlic, crushed or grated
- 2 teaspoons thyme leaves
- 2 beef burgers
- 2 buns
- 2 slices Emmenthal cheese Butter, for cooking Oil, for cooking
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