BBQ Pork Spare Ribs | Sweet Baby Ray’s
with Hickory & Brown Sugar Barbecue Sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sweetbabyrays.com.
Ingredients
- 2-4 pounds Pork Spare Ribs
- 1 cup ketchup
- 1/2 cup Jack Daniels Whiskey
- 1/2 cup brown sugar
- 1/2 cup white vinegar
- 1/4 cup Sweet Baby Ray's Hickory & Brown Sugar Barbecue Sauce
- 1/8 cup honey
- 1 tbsp lemon juice
- 1/2 tsp garlic salt
- 1 tsp yellow mustard
- 1/4 tsp black pepper
- 1/4 tsp salt
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