Shrimp and Zucchini Casserole Recipe
Creamy shrimp and zucchini casserole with melty mozzarella and heavy cream, perfect for a quick, satisfying dinner.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at homepressurecooking.com.
Cooking tools:
- Oven
- Mixing bowl
- Baking dish
- Chef's knife
- Cutting board
- Plastic wrap
- Aluminum foil
- Refrigerator
- Freezer
Ingredients
- 1 lb Shrimp, peeled and deveined
- 2 medium Zucchini, sliced
- 1 cup Shredded Mozzarella Cheese
- 1 cup Heavy Cream
- 1 tsp Garlic Powder
- 1 tsp Salt
- 1 tsp Black Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Shrimp and Spinach Casserole Recipe
homepressurecooking.com
Quick & Creamy Shrimp Casserole Recipe: A Dinnertime Delight
aboutyogurt.com
Shrimp Casserole Recipe
homepressurecooking.com
Zucchini Casserole Recipe
homepressurecooking.com
Elegant Creamy Shrimp and Zucchini Skillet in 30 Minutes
gracefulflavors.com
Creamy Zucchini Casserole Recipe for Family Dinner
theliffey.com
Zucchini Casserole Recipe with Stuffing
homepressurecooking.com
Creamy zucchini and shrimp pasta - Italian recipes by GialloZafferano
giallozafferano.com