Cheesy Potato and Ham Casserole | Just A Pinch Recipes

Cheesy Potato and Ham Casserole | Just A Pinch Recipes

www.justapinch.com

Preheat the oven to 350 degrees F. Combine soups and sour cream. Set aside. Mix the potatoes, 2 cups of the cheddar cheese, the onion, and black pepper in a large bowl. Add...

View Original

Share this recipe:

Ingredients

  • 1 can(s) cream of chicken soup (10.5 ounces)
  • 1 can(s) cream of mushroom soup (10.5 ounces)
  • 8 ounce(s) sour cream
  • 2 pound(s) diced hash brown potatoes, frozen
  • 2 1/4 cup(s) shredded cheddar cheese, divided
  • 1 tablespoon(s) minced onion
  • 1 teaspoon(s) black pepper
  • 1 cup(s) diced ham

More Like This