How to Cook Rice in a Pot: Fluffy Every Time
Struggling to cook rice perfectly? Let me share my kitchen-tested secrets to help you cook rice in a pot: fluffy every time for delicious meals!
Ingredients
- 1 cup long-grain white rice (200 g)
- 2 cups water (480 ml)
- 1 tablespoon unsalted butter or olive oil (optional, 14 g)
- 1/2 teaspoon salt (2.5 g)
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