Spicy Cajun Garlic Butter Sauce Recipe for Seafood Lovers
Spicy Cajun garlic butter sauce adds irresistible richness to any seafood dish. Try this mouthwatering recipe today and transform your next home-cooked meal into a restaurant-quality feast!
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Cooking tools:
- Saucepan
- Stove
- Whisk
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 3 tbsps (45 mL) smoked paprika
- 1 tbsp (15 mL) onion powder
- 1 tbsp (15 mL) garlic powder
- 2 tsp (10 mL) kosher salt
- 1 tsp (5 mL) ground white pepper
- 1 tsp (5 mL) ground mustard
- 1 tsp (5 mL) dried oregano
- 1 tsp (5 mL) dried thyme
- 1 tsp (5 mL) cayenne pepper
- 1/2 tsp (2.5 mL) dried basil
- 1 stick (4 oz / 113 g) butter
- 4 cloves garlic, minced
- 2 tbsps (30 mL) Cajun seasoning
- 1 tbsp (15 mL) lemon juice
- 1 tbsp (15 mL) fresh parsley, minced
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