Parmesan Shortbread | Gay Lea

Parmesan Shortbread | Gay Lea

www.gaylea.com

Cheesy, buttery and perfectly delicious on their own or with mushroom or bruschetta toppings.

View Original

Share this recipe:

Ingredients

  • 1 cup (250 mL) GAY LEA - Salted Butter, softened
  • 2 eggs
  • 1 1/2 cups (375 mL) SALERNO - Grated 100% Parmesan Cheese
  • 1 1/2 cups (375 mL) all purpose flour
  • 3 tbsp (45 mL) GAY LEA - Salted Butter
  • 6 green onions, chopped
  • 2 garlic cloves, large and minced
  • 1/2 tsp (2 mL) dried basil
  • 6 cups (1.5 L) mushrooms, sliced (about 1lb/500g)
  • 1/4 cup (50 mL) GAY LEA - Original Sour Cream

More Like This