Day 4 - Lunch: Grilled Shrimp Skewers + Zucchini & Cherry Tomatoes | Blood Sugar Chef
About the Recipe Enjoy these vibrant Mediterranean shrimp skewers featuring tender grilled shrimp, juicy cherry tomatoes, and lightly charred zucchini.
Ingredients
- 6-8 large shrimp, peeled and deveined
- ½ medium zucchini, sliced into ½-inch rounds
- 6-8 cherry tomatoes
- 1 tablespoon extra-virgin olive oil
- Sea salt and freshly ground black pepper, to taste
- Wooden or metal skewers
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