Grilled Shrimp Skewers with Quinoa and Roasted Vegetables - Low Sodium, Balanced Carb Meals Built on
Elevate your dining experience with Grilled Shrimp Skewers, perfectly paired with a side of fluffy quinoa and a medley of roasted vegetables. This dish combines succulent, lightly seasoned shrimp...
Ingredients
- 6 oz shrimp (peeled and deveigned)
- 1/2 cup quinoa (cooked)
- 1/3 cup bell pepper
- 1/3 cup zucchini
- 1/3 cup cherry tomato
- 1 tbsp olive oil
- 1 tsp lemon juice
- 1/8 tsp salt
- 1/8 tsp pepper
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