Grilled Shrimp Skewers with Quinoa and Roasted Vegetables - Low Sodium, Balanced Carb Meals Built on

Grilled Shrimp Skewers with Quinoa and Roasted Vegetables - Low Sodium, Balanced Carb Meals Built on

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Elevate your dining experience with Grilled Shrimp Skewers, perfectly paired with a side of fluffy quinoa and a medley of roasted vegetables. This dish combines succulent, lightly seasoned shrimp...

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Ingredients

  • 6 oz shrimp (peeled and deveigned)
  • 1/2 cup quinoa (cooked)
  • 1/3 cup bell pepper
  • 1/3 cup zucchini
  • 1/3 cup cherry tomato
  • 1 tbsp olive oil
  • 1 tsp lemon juice
  • 1/8 tsp salt
  • 1/8 tsp pepper

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