Honduran Enchiladas Recipe
Honduran Enchiladas Greyza Baptista Updated Jul 20, 2017 More About This Recipe - For the lovers of traditional Honduran cuisine, here’s a delicious and easy
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.tablespoon.com.
Cooking tools:
- Blender
- Dutch oven
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Grater
- Measuring spoon
- Paper towel
Ingredients
- 5 tortillas
- 1/2 thinly sliced cabbage
- 1 lb ground beef
- 1 large onion
- 1 green pepper
- 4 ripe red tomatoes
- 3 garlic cloves
- 3 hard-boiled eggs
- 1/2 cup grated white or Parmesan cheese
- 1 large potato
- 1/2 plantain
- 1 chicken or beef bouillon cube
- 1/8 of a teaspoon of achiote powder
- Oil for frying (depending on the size of the skillet)
- 1 tablespoon olive oil (for the sauce)
- Cumin to taste
- A sprig of cilantro
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Honduran Enchiladas Recipe | Samsung Food App
app.samsungfood.com
Authentic Honduran Enchiladas: A Step-by-Step Recipe
saboramexicorestaurante.com
Honduran Enchiladas - Recipes | Goya Foods
goya.com
Enchiladas Recipe - How To Make Enchilada - How To Prepare Enchiladas Recipe
indobase.com
Enchiladas recipe by Haajira
halaal.recipes
Enchiladas recipe by Zaida
halaal.recipes
Mexican Tostadas | Salvadoran Enchiladas
foodtechlife.com
Enchiladas Recipe
food.com