Jamaican-Style Beef Stew Recipe - Publix Super Markets

Ingredients

• 1 (16 oz) bag frozen yuca
• 1 ½ lb beef for stew
• 1 teaspoon kosher salt
• ½ teaspoon pepper
• ¼ cup flour
• Large zip-top bag
• 3 tablespoons coconut (or vegetable) oil
• 6 cloves garlic
• 1/2-inch piece fresh ginger
• 2 cups dry white wine
• 3 cups unsalted beef stock (or broth)
• 1 large sweet potato