Banoffee Pie • Doulsi
Fantastic new recipe for a Banoffee Pie, everything you to know on making the PERFECT Banoffee Pie from scratch. Provides a great, subtle crunch with the all-knowing great taste that is Doulsi Dulce...
Ingredients
- 155 g Wholemeal Flour
- 105 g Rolled Oats
- 55 g Light Brown Sugar
- ½ tsp Salt
- ½ tsp Baking Soda
- 1 Large Egg
- 180 g Cold Unsalted Butter Cut into cubes
- 30 g Flaked Almonds (Optional)
- 3 Medium Bananas Or to fit the entire crust
- 400 g Doulsi
- 500 g Thick Cream
- 4 tbsp Icing Sugar
- 1 tsp Vanilla Extract
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