Alper Sarikaya — Refried Beans
Cook Dried Beans – Stovetop Method There is no need to soak the beans for this recipe. Rinse the dried beans then add to a large pot. Add the onion half, garlic cloves, bay leaf, and cilantro...
Ingredients
- 1/2 lb (about 1 C) dried pinto or black beans
- water
- 1/2 medium onion , peeled and left whole
- 2 cloves garlic
- 4 sprigs cilantro
- 1 bay leaf
- salt , to taste
- 3 tbsp olive oil
- 1/2 C onion , chcopped
- 1 clove garlic , minced
- 1/2 tsp ground cumin
- 1/8 tsp cayenne pepper
- 3 C cooked pinto or black beans
- 2-3 lime wedges
- jalapeno, shredded cheese, diced white onion, diced tomato, fresh cilantro , for serving
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