Paleo Hazelnut Chocolate Fudge – A Low Carb Recipe
Low carb and Paleo, this Hazelnut Chocolate Fudge satisfies your chocolate cravings while staying true to healthy seasonal ingredients! Perfect for warming up with.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taoofstefan.com.
Cooking tools:
- Oven
- Baking pan
Ingredients
- 100 g hazlenut flour
- 1/8 teaspoon salt
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 30 g cocoa powder
- 150 g sugar, sweetener (I used erythritol which isn't paleo but neither is baking ;))
- 25 g butter
- butter (for the backing pan)
- 1 large egg (60g)
- 75 g egg whites
- 50 g chocolate chips
- 35 g chopped halenuts
- 3/4 teaspoon cinnamon
- 1/8 teaspoon ginger, ground
- 1/8 teaspoon cloves, ground
- 1/2 teaspoon vanilla syrup
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