Sausage Dogs with Cajun Corn Salsa - Tony Chachere's
This dish by My Diary of Us is great for any backyard BBQ and is super easy and delicious meal to grill up during the week.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.tonychachere.com.
Ingredients
- 4 Links Andouille Sausage
- Hot Dog Buns
- 6 Ears of Fresh Corn on the Cob
- 1 Bell Pepper, Diced
- 1/4 Cup Tomatoes, Diced
- 1/2 Green Onions, Chopped
- 2 Tablespoons Parsley, Chopped
- 1 Tablespoon Lemon Juice
- 1 Tablespoon Melted Butter + 1 Teaspoon
- 1/2 Cup Chopped Spicy Pickled Okra (Optional)
- 2 Tablespoons Tony’s Original Creole Seasoning
- Creole Mustard for Serving
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Corn Salsa Dog
threeaussiefarmers.com.au
Pickled Pork Sausage Dogs with Sweet-Dilly Corn Salsa
prairiefresh.com
Sausage Dogs
mealplans.cooksmarts.com
Recipe: <!-- -->Easy Southern Sausage, Beans and Rice<!-- -->
wholefoodsmarket.com
Sausages with spicy charred corn salsa
sainsburysmagazine.co.uk
Super Dogs Recipe
food.com
Sausage and Corn Creole | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
foodlovers.co.nz
Sausage Hoagies with Roasted Carrots and Tangy Sauce
healthyhabitsblog.net