Brookies: The Best of Both Worlds in One Dessert
adventuresineverydaycooking.com
Explore the perfect blend of brownie and cookie flavors with Brookies—rich chocolatey brownie batter and chewy cookie dough in one delicious dessert. Perfect for any occasion!
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Cooking tools:
- Oven
- Baking pan
- Saucepan
- Spatula
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Toothpick
- Aluminum foil
- Airtight container
- Cooling rack
- Kitchen scale
- Chef's knife
- Cutting board
- Hand mixer
Ingredients
- ¾ cup salted butter, plus more for greasing pan
- 5 oz. dark chocolate bars, chopped
- 3 Tbsp. unsweetened cocoa powder
- 1 tsp. instant coffee
- 1 ¼ cup granulated sugar
- 2 tsp. vanilla extract
- 1 large egg + 1 large egg yolk
- 1 cup plus 2 tablespoons all-purpose flour
- ¼ tsp. baking powder
- ½ cup salted butter, softened
- ½ cup firmly packed light brown sugar
- ¼ cup granulated sugar
- 1 large egg
- 1 ½ tsp. vanilla extract
- 1 ¼ cup all-purpose flour
- ¼ tsp. baking soda
- ¼ tsp. Salt
- 1 cup chocolate chips, or chopped dark chocolate
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