Tofu Cashew Butter Chicken – Lucky Nuts
Preheat the oven to 200°C. Add cashews to a small saucepan and cover with water. Bring to the boil and simmer for 5 minutes then set aside. Prepare the tofu.
Ingredients
- Cashew Sauce
- 200g Lucky Natural Cashews
- 2 cups water
- 3 Tbsp olive oil
- 3 tsp lemon juice
- ½ tsp salt
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