Jam Filled Rugalach Cookies

Ingredients

• Dough:
• 1 cup (250 mL) butter, softened
• 1 8 oz pkg (250 g) cream cheese, softened
• 3 tbsp (45 mL) sugar
• 2 cups (500 mL) Robin Hood® Original All Purpose Flour Robin Hood® Original All Purpose Flour
• Filling:
• 1 cup (250 mL) Smucker's® Jam or Fruit Spread
• Assembly:
• 1 egg, beaten