Feta and Kale Stuffed Breakfast Waffles Recipe - Pillsbury.com
Breakfast waffles are easy when you start with crescents! Stuff in your favorites like kale and scrambled eggs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 2 eggs
- 3 teaspoons Crisco® Pure Olive Oil
- 1 cup finely chopped kale
- 1/4 cup finely chopped onion
- 1/8 teaspoon ground nutmeg
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 1/2 cup crumbled feta cheese (2 oz)
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