Mexican Cauliflower Rice Recipe – DorotaBotanicals

Ingredients

• 6 cups cauliflower rice
• 3 tbsp avocado oil
• 1 small onion finely chopped
• 1 - 2 jalapeño pepper, chopped
• 2 large roma tomato, chopped
• 2 tbsp of tomato paste
• 5 cloves of garlic, minced
• 1/2 cup chopped bell pepper (multi color)
• 1/2 lime
• 1/2 tsp cumin
• 1/4 tsp salt (to your taste)
• 1/8 tsp paprika (mild) and / or cayenne pepper (hot)
• 1/4 cup chicken or vegetable broth
• 2-3 tbsp fresh cilantro to garnish
• 1 tsp Garlic Cilantro Olive Oil (optional)
• 1tbsp of Harissa olive oil (optional)
• 1/4 tsp onion powder (optional)